Frozen Apple Margarita: A Refreshing Twist on a Classic Cocktail

Unleash the tangy goodness of apple combined with the vibrant kick of a margarita

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Introduction

Are you craving a unique and refreshing cocktail that combines the crispness of apples with the zesty flavours of a margarita? Look no further! In this article, we’ll delve into the world of Apple Margarita and explore its intriguing history, tantalising ingredients, and simple yet delightful recipes. Get ready to embark on a flavourful journey that will leave your taste buds tingling with delight.

Ingredients per serving:

• Green Apple flavoured slush
• 1 shot of tequila
• 1 shot of Apple sours or schnapps
• 1 apple or lime sliced into wedges for garnish
• Sugar and cinnamon mix for garnish

1. Create your apple base using the Sour Apple flavoured Slush Puppy Syrup
2. Wet the rim of your margarita glasses with sours or schnapps and rim the glass with the sugar and cinnamon mixture
3. Add slush mix to glass, and top with tequila, sours or schnapps
4. Mix and garnish glass with a green apple wedge for an elegant finish