Commercial Ice Cream Machine – Single Flavour

Medium Output Countertop Soft Serve Ice Cream Machine

The MT 1122C is a fantastic single flavour medium capacity level ice cream machine for those new to or medium demand soft ice cream sales. Measuring just 38cm wide, this easy to clean and operate countertop ice cream machine has the capacity to produce up to 250 x 80g ice cream cones per hour.

Suited to any ice cream mix. Please note the depth of this ice cream machine when considering placement on site which is 56cm at the base and 72cm top (from rear to handle. An additional 20cm is required for airflow.

Key features;

• Fast freeze down. High efficiency heat exchanger, low energy consumption
• Medium output – up to 250 cones per hour
• Gravity fed
• Countertop machine, compact in size
• Fully functional standby mode, maintains temperature of both mix and hopper overnight
• Safety protections, low temperature and motor shut off to protect in the event of over freeze
• Hopper agitator to maintain the product consistency
• Night-time standby mode
• Digital control and display
• Defrost for cleaning – heats frozen product, efficient and simple cleaning

Specifications;

• Dimensions – 38cm W x 84cm H x 72cm D – 15cm side airflow required
• Power – Kw
• Cooling – Air cooled
• Compressors –
• Weight – 76Kg
• Hopper / Barrel Capacity – 10Ltrs / 1.9Ltrs
• Cleaning – Twice weekly

Price includes installation, training and 12 months on-site parts and labour.