Carpigiani Ice Cream Machine

Produce outstanding Soft Serve Gelato, Ice Creams, Sorbets and Frozen Yogurts.

The innovative 161T is Carpigiani’s most compact counter top soft serve Ice Cream machine. The unit is packed with industry leading and patented technology, such as Hard-o-Tronic to consistently measure and adapt the consistency to ensure perfect smooth Ice cream.  It is also available to order as the upgraded self-pasteurisation model, enabling the machine to have an unrivalled 42 day cleaning cycle!

Delivery:

All prices include delivery to site with placement of machine and removal of packaging at the time of delivery, plus parts and labour warranty for 12 months.

Install, Commissioning & Training:

Following delivery, our technician will commission the machine and carry out operator training (usually the day following delivery).

• Self-pasteurization
• Self closing device to prevent waste
• Single portions dispensing head
• Adjustable ice cream flow
• Quick and easy to maintain thanks to the gravity fed cylinder system

• Interactive display (mix temperature, gelato consistency, dispenser ready, insufficient mix etc.)
• Dimensions: 885(H) x 320(W) x 800(D)mm
• Power: 230V, 2.3kW, 13A plug in

• Tank capacity: 5 litres
• Cylinder capacity: 1.3 litres
• Hourly production: 15KG / 200 portions
• 42 days cleaning cycle
• Weight: 95 KG